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| appetizers & soups |
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chicken tortilla soup with avocado, pepperjack cheese and tortilla strips |
6.50 |
dip trio hummus, roasted red pepper and walnut, spinach and artichoke + pita bread |
9.00 |
hot dates chorizo stuffed medjool dates wrapped in bacon + spicy tomato sauce |
9.50 |
bbq chicken quesadilla bell peppers, red onions, pepper jack + cilantro with coleslaw |
8.50 |
crispy calamari artichoke lemon tapenade, red pepper aioli |
9.50 |
guacamole + housemade corn tortilla chips |
9.00 |
black mussels white wine broth, saffron aioli
+ grilled country bread |
12.00 |
feast mac n’ cheese roasted tomatoes, smoked bacon, parmesan, cream |
7.50/12.00 |
crab cakes corn salsa + chipotle aioli |
10.00 |
risotto shrimp, sweet potatoes + bacon |
11.00/19.00 |
won ton napoleon tuna tartare, seared sesame crusted tuna, tuna sashimi, won ton crisps, mixed greens, wasabi dressing,
sweet soy + pickled ginger |
12.00 |
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salads |
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mixed greens grape tomatoes, carrots + balsamic vinaigrette |
6.00 |
apple + walnut crisp apples, toasted walnuts, smoked gouda, mixed greens + honey-thyme vinaigrette |
9.00 |
roasted beets panko crusted goat cheese, orange segments, mixed greens, red wine vinaigrette |
9.00 |
spinach pears, candied pecans, dried cranberris, gorgonzola + sherry vinaigrette |
9.00 |
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pizzas |
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margherita tomato, mozzarella basil |
10.00 |
wild mushroom mozzarella, mascarpone, thyme + truffle oil |
10.00 |
prosciutto mozzarella, tomato, red onion,
arugula salad,
lemon vinaigrette |
10.00 |
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mains |
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8oz beef burger cheddar, bacon, lettuce, tomato, red onion
+ french fries |
12.50 |
8oz turkey burger swiss, honey mustard, caramelized onions, lettuce, tomato, red onion + french fries |
12.50 |
black bean veggie burger pepper jack, avocado, lettuce, tomato, chipotle aioli + french fries |
12.50 |
roast chicken mustard glazed half chicken, caramelized potatoes, shallots, carrots, parsnips and brussels sprouts, rosemary bread pudding + mustard white wine pan gravy |
19.00 |
butternut squash ravioli, goat cheese, spiced walnuts, crispy sage
+ brown butter sauce
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16.00 |
blackened fish tacos black beans and red onions, coleslaw, Mexican rice, corn tortillas, chipotle aioli |
16.00 |
bbq salmon corn buttermilk hot cakes, avocado salsa + spicy bbq sauce |
19.00 |
chicken breast, stuffed with herbed goat cheese, potato gnocchi, sauteed spinach, grape tomatoes + lemon beurre blanc |
18.00 |
beef short ribs butternut squash gnocchi, swiss chard, pearl onions + red wine sauce |
21.00 |
sauteed whitefish haricots verts, grape tomatoes, sweet corn, mushrooms + truffle cream sauce |
19.00 |
grilled skirt steak balsamic marinade, sauteed mushrooms and onions, grilled green beans, garlic mashed potatoes + zinfandel reduction |
21.00 |
pork chop sweet potato gratin, brussels sprouts with bacon and shallots + apple cider grain mustard pan gravy |
19.00 |
pappardelle slow cooked lamb shank tomato ragu with shaved pecorino romano + pesto |
18.00 |
steak tortilla salad mixed lettuces, avocado, charred red onion, grape tomatoes, crispy tortilla strips + creamy herb dressing |
16.00 |
chopped salad chicken, broccoli, romaine, red and yellow bell peppers, green beans, grape tomatoes, snow peas, grilled corn, garbanzo beans, carrots, radishes, red onions + goddess dressing |
16.00 |
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